TAKE-OUT/CARRY OUT IN PROVO/OREM, UTAH
Brick
Oven Restaurant
Back in 1956 a little corner cafe was converted into one of Provo's
first pizza parlors. A local contest determined the name to be "Heaps
of Pizza". They were a hit with both Utah County locals and
BYU students. Over time they changed our name to Brick Oven Restaurant.
 Gandolfo's
New York Delicatessen
Craig Gandolph is the entrepreneur and creative
genius behind the Gandolfo’s Deli restaurant system. Craig
grew up on Long Island, New York, worked in several local delicatessens,
and learned the secrets to creating great sandwiches.
5 Buck Pizza
Originally started by two BYU college students
on a dare from their professor that a new pizza store could not
compete with the "Big Guys" in Provo, Utah.
Cafe Rio Mexican
Grill
They prepare all of our food FRESH each day,
from scratch using traditional recipes and techniques from the Rio
Grande Valley regions of Northern Mexico, Texas and New Mexico.
Leatherby's
Family Creamery
Take pride in preparing freshly whipped cream,
savory soups, hearty salads, thick homemade sauces and most important
- rich handmade ice cream.
Ernie's
Sports Deli
Located in Provo and Orem. Try their HEAVY HITTER-
breaded chicken breast, melted mozzarella and cream cheese w/lettuce,
tomato, & 1000 island dressing on a hero roll.
Wingers
Unlike the small, inexpensive wings other chains
serve with their pizza, Winger's World Famous Wings are bigger,
meatier and smothered with a wonderful spicy-sweet sauce.
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Restaurants, Dining, Caterers, and Entertainment in
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